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Plump grasp the man's feelings at the shoe in the spring of souvenir!

Bonju!
To introduce today want to eat in the balmy climate of spring, delicious cream puff of the basement of a department store! Cream puff and is cabbage France word "shoe a la claim" comes from, the meaning of cabbage in the shoe is French. It's Pukkura bulbous shape is like spring cabbage. In the, first from the shoe of "patisserie NAOKI" contained in Shibuya Seibu. This is firmly baked crowded the aroma features. Texture was Garigari' because nuts are attached to the surface is also fun, rich custard rather than streams with good chemistry. By the way, I think this type, I love. The stronger the Burn, increased eating meet and the smell of dough, I think that I wonder is good cream and balance. Gari' and the taste I love also. It French pastries certainly royal road and this skinny system mainstream. When I went to France, I will Koyo to walk to eat cream puffs.nextToyoko shopCream puff of "La Saison tail", which entered into. Here is also a shop of my souvenir rate NO.2. Since the convenience of good and gentle sweetness and taste of the cake can buy Toyoko store department store underground are aligned, we are pleased to people of any age. Material will be eaten with confidence because it uses things organic. Well, here shoe custard and double cream tailoring of fresh cream. It's downright cute is form that had been overflowing with Puku'! This type would be the visual buying decisions mouth is open borrow package. Although the shoe taste soft, taste of the dough makes wrapped gently double cream been transmitted properly. Mmm, happy ~.I have never met so much hate people I cream puff, very excellent Suites. Women, of course, people who like also in men, but it is large. Such straight Suites is actually may tickle the man's feelings. Everyone. Plump cute shoes in the spring of souvenir, I recommend!

Shibuya-based gourmet writer Yamamoto

Born in 1980, Shibuya-ku, resident of nearby Yoyogi Park since 2004. Yoyogi Park from Shibuya Station, is mainly infested spot to around Yoyogi Uehara. Sweeping across Shibuya of the city by bike, walking eating Shibuya food for more than 10 years. The restaurant is focused on cost performance and service. What you like is latte, beer, meat.

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