Le Comptoir Occitanian

• 
• 
• 
• 
• 

Daikanyama Hillside Terrace, bistro, which is the hotel's in the long-established French "restaurant Passion". Weekdays 11:00 to 17:00 for lunch bread, salads, stews and roasted dishes to get the coffee, fish cuisine, gratin, such as pasta to curry can enjoy the casual are available from 1,000 yen. Although good night to taste the pride of wine and meat dishes of the south of France at 150 species also of French wine are aligned in-store, another attraction is the terrace which is a branch of a large cherry Seridasu of this time this bistro. Period of full bloom, if I look up the overhead on the terrace of sunshine, just the umbrella of a large cherry tree in the "hog" state spread. Wind blows if terrace is dyed to cherry tree snowstorm, to the downright fantastic space.

"If possible I do not want to tell people," prized possession of the terrace, also recommended in the lunch is of course going to see cherry blossoms at night × wine available.

二匹の"しぶやぎ"がお出迎え！桜丘カフェ

• 
• 
• 
• 
• 
• 
• 

「渋谷の真ん中に本物のヤギが！？」で話題のインフォスタワーそばの「桜丘カフェ」。白いさくらと茶色のショコラ、人懐っこい二匹の"しぶやぎ"と遊べるテラス席前に桜の木々が並び、お花見ランチが楽しめる。サラダとドリンクのつくランチメニューは人気の渋谷キーマカレー、日替りパスタ、週替りプレートなど5種類ほどで1,000円。写真は週替りのガパオ。二匹にせがまれてもあげないで！！

Vegetables proud of restaurants overlooking the Miyashita park. Green grill

• 
• 
• 
• 
• 

大きなガラス窓の向こうに、明治通りを挟んで宮下公園を臨むレストラン。広く開放的なダイニングで全国各地より仕入れる産直野菜のヘルシーメニューが味わえる。運営は"安心の食材"にこだわるモスダイニング。健康的に、たっぷりの春野菜と雑穀ごはんをいただいた後は、腹ごなしに桜満開の宮下公園をそぞろ歩いて帰りたい。

Qeema is delicious! Saigoyama of Green Cafe

• 
• 
• 
• 
• 

Many of the drama of the cafe is also on the grounds of the famous Saigoyama park as a location. Menu is seasonal Kekusare, pizza toast, until the bamboo steamer buckwheat overstuffed ground millstone to snacks such as sandwiches. Rich taste of the popular qeema (1,100 yen drink set) is going to be a habit. The park Yoshino cherry tree, planted about 50 cherry trees such as weeping cherry tree, the terrace is the cherry-blossom viewing spot of looking.

Meguro River, red bridge rarity buckwheat soba. Tokyo Tsuchiyama people

• 
• 
• 
• 
• 
• 

Sakura of Meguro River would like to whisper to people who do not croton, red bridge (Nakanohashi) of buckwheat in the immediate vicinity "Tokyo Tsuchiyama people". In handmade buckwheat four types that use the buckwheat flour of millstone ground, raw dusting bamboo steamer (890 yen) of good ten percent buckwheat of over throat was finely grind buckwheat, ground coarsely the fruit of buckwheat with a buckwheat flavor rich country buckwheat (1,050 yen), implanted seasonal change buckwheat, thick cut buckwheat to get a warm dipping sauce. Its taste to be foot Shigeku haunted foodies are worth eating even if the cherry arch the back.

Bliss of lunch at Ristorante of cherry trees. Et-Pizzeria da Ivo

• 
• 
• 
• 
• 
• 

Reputation of Ristorante Mr. Ivo Virgilio with a career in starred restaurants in Italian cuisine wield the arm. Especially Motchiri crispy that baked in the wood-fired kettle! Fans of the Neapolitan pizza a lot, how fun to share the several kinds of pizza visited several people fellow is correct. Lunch time is happy is affordable set of 1,300 yen. If Barre cheek a piping hot pizza while watching the cherry blossoms of the Meiji-dori, just the time of bliss is spread.